Xiao Long Bun
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Xiao Long Bun
A dainty bun, stuffed with juicy pork and a flavorsome meaty soup.
| NUTRITIONAL INFORMATION | ||
| Servings Per Package: 5 ServingSize:120g | ||
| Average Quantity | Average Quantity | |
| Per Serve | Per 100g | |
| Energy | 798kj | 665kj |
| Protein | 8.28g | 6.9g |
| Fat — Total | 8.16g | 6.8g |
| — Saturated | 2.64g | 2.2g |
| Carbohydrate — Total | 20.64g | 17.2g |
| — Sugars | 1.32g | 1.1g |
| Sodium | 210mg | 175mg |
| Ingredients | |
| Xiao Long Bun | |
| Pork(40%), Wheat Flour, Ginger, Salt, Soy Sauce, Flavour Enhancer (621), Vegetable Oil, Sesame Oil, Water. |
| Cooking Instructions |
| STEAMED |
| Steam in a Steamer over Boiling Water for 10 minutes |
| Made in Australia from imported and local ingredients |
| Use By: |
| KEEP FROZEN: |
| Store at or below minus 18 °C |
| Bar Code 9329309000308 |
| Pack | 12/Pack, 50/Pack |
|---|



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