Xiao Long Bun
A dainty bun, stuffed with juicy pork and a flavorsome meaty soup.
NUTRITIONAL INFORMATION | ||
Servings Per Package: 5 ServingSize:120g | ||
Average Quantity | Average Quantity | |
Per Serve | Per 100g | |
Energy | 798kj | 665kj |
Protein | 8.28g | 6.9g |
Fat — Total | 8.16g | 6.8g |
— Saturated | 2.64g | 2.2g |
Carbohydrate — Total | 20.64g | 17.2g |
— Sugars | 1.32g | 1.1g |
Sodium | 210mg | 175mg |
Ingredients | |
Xiao Long Bun | |
Pork(40%), Wheat Flour, Ginger, Salt, Soy Sauce, Flavour Enhancer (621), Vegetable Oil, Sesame Oil, Water. |
Cooking Instructions |
STEAMED |
Steam in a Steamer over Boiling Water for 10 minutes |
Made in Australia from imported and local ingredients |
Use By: |
KEEP FROZEN: |
Store at or below minus 18 °C |
Bar Code 9329309000308 |
Pack | 12/Pack, 50/Pack |
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