veg bun
veg bun

Vegetarian Bun

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NUTRITIONAL INFORMATION
Servings Per Package: 2                                           ServingSize:190g
Average Quantity Average Quantity
Per Serve Per 100g
Energy 429.4kj 226kj
Protein 12.635g 6.65g
Fat       — Total 5.054g 2.66g
            — Saturated 2.527g 1.33g
            — Monounsaturated 2.527 1.33
            — Polyunsaturated 0 0
            — Trans <0.19g <0.1
Carbohydrate 85.5g 45g
Total Sugars 22.8g 12g
Sodium 628.9mg 331mk

 

Ingredients
Vegetarian Bun
pak choy(40%), mushroom, spicy bean curd, flour,wheat flour,baking powder, sugar,yeast

 

Cooking Instructions
STEAMED
Steam in a Steamer over Boiling Water for 10 minutes

 

Made in Australia from imported and local ingredients
Use By:
KEEP FROZEN:
Store at or below minus 18 °C
Bar Code 9329309000407
Pack

6/Pack, 60/Pack, Mini size 25/P

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